Wednesday 21 September 2016

Kiwi Honeydew Yogurt Milkshake



I go to do grocery shopping today and buy many fruits.  All the fruits I wash,  cut into cubes and pack into freezer ziplock bag as per picture above. You can mixed variety of fruits into one pack.  I like to blend juice for my kid.  So I pack variety of fruits packs and store into my freezer.  Whenever I want to make milk shake, I just take out one pack and blend it. For the homemade yogurt, I bought the yogurt starter and make my homemade yogurt at home.  I only make 250ml each time using my mini SEED Yogurt maker.  For the yogurt recipe, you may click here at my previous post.




Monday 19 September 2016

Pork Chop Burger by Waffle Maker


Kid no school, so I make this burger to bite at home as snack.  Well, again I use my waffle maker to make this sandwich.

Ingredients :
Pork chop
Cheese slice
Scramble egg
Burger bun (I use wholemeal burger bun)

Method :
  1. Heat up pan with oil, grill pork chop.  Set aside.
  2. Heat up oil, pan fried scramble egg.  Set aside
  3. Put all the cooked ingredients to burger bun
  4. Heat up waffle maker with butter.  Transfer burger to preheated waffle maker to grill for a while until golden brown and cheese melted.
  5. Serve it hot.

Friday 16 September 2016

Pancake Waffle




Today is Nasional Day and also school holiday. The little one at home surely will keep looking for something to bite.  So I decide to make pancake using my waffle maker and named it "PANCAKE WAFFLE".  And of course - HOMEMADE!  Super easy recipe.  I out of self raising flour, so I d.i.y my self raising flour using all purpose flour.

D.I.Y Self Raising Flour
1 cup all purpose flour
1 1/2 tsp baking powder
1/4 tsp salt

Instruction :
Whisk all of the ingredients together in a bowl; use as directed in your recipe.

Pancake Waffle Ingredients :
1 cup self raising flour
1 tbsp sugar (I use molesses sugar)
1 egg, lightly beaten
3/4 cup (180ml) milk
50g melted butter

Instruction :
  1. Gather all ingredients.
  2. In a bowl, whisk flour and sugar.  Beat in the egg and then milk a little at a time until batter is smooth and lump-free.
  3. In a waffle maker, brush oil or melted butter over cooking surface and pour the batter to it.


Monday 12 September 2016

Waffle Maker Grill Meat / Grill Chicken Omelette 华夫饼机烤肉 / 烤洋葱鸡蛋


I am in a hurry to prepare dinner for my daughter tonight.  Want to make something fast and easy.  So I use my waffle maker cook these 2 dishes in one waffle maker at the same time.  Other than this, I am steaming brown rice at my SEED Electric Lunch Box.  Above is my demo video on how to cook with my waffle maker.

Grill Pork Meat Marinate Ingredients :
Dark soy sauce
Light soy sauce
Salt
Pepper
Garlic
Oyster sauce
Sesame oil
Water

Method :
  1. Marinate pork meat with marinate ingredients.
  2. Heat up waffle maker with oil
  3. Transfer marinated meat to waffle maker and start to grill until cooked.
Grill Onion with Egg

Ingredients :
Beaten Egg
Big onion

Method :
  1. Cut big onion into thin slices
  2. Transfer to waffle maker and grill for 1 minutes.  Add beaten egg and grill until cooked.

Red Dates Pork Porridge 红枣猪肉粥


Happy holiday everyone!  First attempt on red dates and pork porridge for my 9 mths baby today as his lunch and dinner today.  As usual I use my electric lunch box to cook it.  In my video, I steam cook my porridge at upper tier of my electric lunch box.  So the bottom tier I can put more base water to prevent the water easily dried up.  I don't like to feed him so strong flavor food, so I only steam cook for 1 hour.  

Ingredients :
Millet & white rice
Red dates
Slice pork meat

Method :
  1. Soak millet and white rice for around 30 mins.
  2. Add in all ingredients and steam cook by electric lunch box for 1 hour.
  3. After done, blend it.

Wednesday 7 September 2016

Baby Chicken Porridge 宝宝鸡肉粥


If you don't want to prepare chicken broth, here is another way you can use to prepare chicken porridge for your baby.  My boy is 9 months old and today I cook him chicken porridge.  First attempt on meat flavor.  And conclusion, he loves it!  You may refer my demo above on how to prepare this porridge. 

Ingredients :
White rice & millet
Chicken breast meat

Method :
  1. Soak white rice and millet for 30 mins.
  2. Cut chicken breast meat into big slices as per the video so it will be easy for you to take out the meat to blend the porridge after done.
  3. Steam cook it for minimum 1 hour or more longer.  
You may store your extra porridge into your freezer for next consumption.

Friday 2 September 2016

Spicy Soy Bean Paste Steam Fish



Ingredients :
Fish (马友)
Carrot
Mushroom
Ginger
Spicy soy bean paste

Method :
  1. Put all the ingredients and steam for 1 hour.

Pumpkin Puree & Fish Bone Millet Porridge



Solid for my boy today.  He love it so much!  For the fish bone soup I only put fish and ginger to cook the soup.  As he has very sensitive skin, I don't want to put too much ingredients first to prevent he allergic again.  

Fish bone soup ingredients :
Fish bone
Ginger

Method :
Steam cook for 1.5 hrs.

Millet porridge
  1. Soak millet for 30 mins before cook it.  
  2. Drain off the soaking water and replace it with fish bone soup to steam cook for 1 hr.
  3. After done, blend to puree form


Pumpkin Puree 
  1. Cut pumpkin into cubes and steam cook it until soft.  I steam cook together with the millet porridge for 1 hrs.
  2. After done, blend to puree form
P/S : All solid should store it into freezer