Super Soft Steam Butter Cake

I am so happy that I successfully done my steam butter cake so can let my little dragon bring to nursery tomorrow because she loves cakes!  This recipe i adapted from mummy Jennifer Lee's blog, but I use steam cook method by my SEED Electric Lunch Box SD-967.  Above is the picture illustration how to do it by using steam cook method.  The ingredients and method you can get it from mummy Jennifer's blog (Click here for the link) .   For those who want to steam by using your SEED Electric Lunch Box as me, the batter ingredients you cut half will be equal to 1 pot size of Seed Electric Lunch Box SD-967 as per the picture illustration above.  Well, happy trying ! I'm sure you and your LO will love this recipe.  It is super soft and taste fantastic!  You don't need to worry your LO will be heaty as this is using steam cook method instead of bake.  So, eat healthy and no worries! 

Cheese Melting Tomato Rice

What is the most popular recipe in Facebook recently?  Yes, you are right!  It is steam tomato rice.  I've edited a bit in my version and i added my favorite ingredients as well as cheese and i named it as "Cheese Melting Tomato Rice".  I done all the steam cook recipes by using my SEED Electric Lunch Box at home. Well, above is the picture illustration how to prepare it and here is the recipe below :

Ingredients :

Mixed rice grains (Pearl rice, buckwheat, red lentils)

2 garlic cloves 

1 small red onion

Sesame oil

1 tomato 

1 dried shiitake mushroom

Baby carrot (cut into small cubes)

Half potato (cut into small cubes)

Marinated pork meat 

Cheese (I use cowhead natural cheese block)

Marinate Sauce :

Corn flour

Pinch of salt

Light soy sauce (I use liquid amino)

Dried parsley

1/2 tsp blackpepper sauce (optional)  I use Lee Kum Kee brand. 

Topping :

Dried parsley

Method :

• In a steam pot wash mixed rice grains and soak it with hot water.  Set aside. (Ratio rice : water = 1 : less than 1)
• Cut all the ingredients into small cubes except cheese
• Marinated pork meat with marinate sauce
• Transfer all the ready ingredients to the steam pot with soaked mixed rice grains, and put tomato at the middle.
• Cut cheese into slices and top up at the tomato.  (Tips : Cross cut the top of the tomato so the cheese melt into it when steaming)
• Lastly, top up with some dried parsley
• Set timer to 1.5 hours and start steaming.

Cheesy Garlic Rice

Steam rice is my little dragon all times favorite.  Above is the picture illustration how I prepare this steam garlic rice.  

Ingredients :

Pearl rice

Garlic butter

Potato (cut into a thin slices)

Baby carrot (cut into thin slices)

Dried parsley

Natural cheese

Green peas

Method :

Put all ingredients to steam for 1 hour.  

This is the "NO TRANS FAT" natural cheese i use :

Tauhu Meatball Fish Soup with Hello Kitty Pasta 豆腐肉丸鱼汤KITTY猫意粉

Last weekend I've bought 1 kilo of the small fish to cook fish soup to my little dragon.  She love fish soup and pasta so much.  So I use the fish soup to cook the pasta for her dinner.  She was very happy to see the cartoon pasta with her favorite soup.  Here is the recipe for the fish soup :

Ingredients :

1/2 kilo small fish (any kind of small fish)

3 medium size tomatoes

1 big onion

2 chinese tauhu (cut into small cubes)

Salted vege

Ginger 

Water

Method :

Put all ingredients into a soup pan and let it cook for around one and half hours.

Pasta cooking method :

• Cook pasta with plain water until 80% soften
• Add in frozen meatball and continue to cook with the pasta
• Dish up and drain off all the water
• In another pan, transfer some fish soup as well as the ingredients of the soup i.e tauhu, tomato and bring to boil
• Transfer the cooked pasta and meatball as well as some spring onion to the boiling fish soup.  Add in little light soy sauce (I use liquid amino) and sesame oil, stir and simmer for another 5-10 minutes.